Tag Archives: domaine d’étude process agroalimentaire

(Français) La Brasserie de Bretagne a fait appel à l’équipe de notre agence Grand Ouest :

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(Français) La société Robert BAS intègre le Groupe SERAP

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(Français) Nouvelle collaboration dans le secteur des arômes

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80 L scraped stirred tanks for dosing mashed fruits

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Spraying cupboard for cheese, cold meats or pastries products

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Pigging system for a milk desserts producer

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Industrial mixer cooker – TRIVAP high performances size range

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